Limited numbers – only 20 available.
The hamper includes:
- Basque Cheesecake – perfect with a cuppa or a glass of fizz (about 6-7 slices)
- A bag of pink meringue roses – raspberry flavour
- A pair of pastel swirl natural bees wax candles (handmade by The Dazzler)
- A bunch of fresh spring blooms
- A mini bar of Pump Street sourdough & sea salt chocolate
- A bag of Climpson Coffee beans
- A handwritten LOVE card – on a thick embossed card (just let us know your message in the check out notes)
- A gorgeous recycled pastel crate – which has lots of future storage uses
- A bottle of pink La Gioiosa Prosecco
Collection:
Available to collect from our bakery E8 4TS on Friday 12th March between 12-5, or Saturday 13th between 10-3.
Or courier can be arranged within London on the afternoon of Friday 12th March.
Shelflife
Meringues – 2 weeks
Basque cheesecake – 3-4 days
Ingredients
Meringue roses – free range egg white, caster sugar, pink colouring, freeze-dried raspberry flavour
Pump Street chocolate bar – cocoa beans, cane sugar, organic cocoa butter, breadcrumbs (wheat flour, natural sourdough starter, sea salt), sea salt.
Basque cheesecake – cream cheese, double cream, sour cream, sugar, eggs, salt, gluten free flour.
We also handle gluten, dairy & nuts on the premises.
