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Meringue pies !

Our obsession with these crispy, tangy, deep filled, high torched meringue desserts shows no end!

Ideal for birthdays, dinner parties, or just because.

Our small pies are 6 inch, which cuts into 6 very generous slices – and up to 8 slightly smaller ones.

Our large pies are 9 inch, which cuts into 12 generous slices, and up to 16 slightly smaller ones.

Best eaten on the day of collection/delivery but will last perfectly for a few days.

Current flavours which you can choose from (these will change seasonally):

  • Lemon meringue pie (crispy pastry, tart lemon curd made with Natoora lemons, and a pile of toasted meringue)
  • Tiramisu meringue pie (crispy pastry, with silky chocolate filling, liqueur soaked fingers, mascarpone, coffee custard, and cocoa dusted meringue)
  • Passionfruit & lime meringue pie (crispy pastry, passionfruit & lime curd, and a big swirl of toasted meringue)

Is it for a birthday?

  • Just let us know in the check out comments if you’d like birthday sprinkles on your pie + a packet of rainbow birthday candles – these can be added to any of the above flavours free of charge 🙂


Pies are fragile, but they can be couriered on a direct car courier within London (Wednesdays-Saturdays)

Or collect from our bakery – between Wed-Fri (12-5) or Saturday (10-3) from the bakery E8 4TS (Unit 1, Broadway Market Mews, E8 4TS)

Please let us know in the check out comments the time & day you’ll be collecting so that we can have it ready.

Meringue pie ingredients:

Lemon meringue pie – flour, eggs, butterlemon, agar agar, sugar, free range egg white, cream of tartar – suitable for vegetarians & halal diets

Tiramisu meringue pie – flour, eggs, butter, sugar, corn flour, dark chocolate, sponge fingers, coffee, Kahlua liqueur (alcohol), egg yolks, milk, double cream, mascarpone, free range egg white – suitable for vegetarians

Passionfruit & lime meringue pie – flour, eggs, butterpassionfruit puree, lime, agar agar, sugar, free range egg white, cream of tartar – suitable for vegetarians & halal diets

Shelf life

Meringue pies are best eaten the same day, but lasts a couple of days in the fridge if needed.