Meringue pies !
Our obsession with these crispy, tangy, deep filled, high torched meringue desserts shows no end!
Ideal for birthdays, dinner parties, or just because.
Our small pies are 6 inch, which cuts into 6 very generous slices – and up to 8 slightly smaller ones.
Our large pies are 9 inch, which cuts into 12 generous slices, and up to 16 slightly smaller ones.
Best eaten on the day of collection/delivery but will last perfectly for a few days.
We have three flavours which you can choose from (these will change seasonally):
- Lemon meringue pie (crispy pastry, tart lemon curd made with Natoora lemons, and a pile of toasted meringue)
- Tiramisu meringue pie (crispy pastry, with silky chocolate filling, liqueur soaked fingers, mascarpone, coffee custard, and cocoa dusted meringue)
- Passionfruit & lime meringue pie (crispy pastry, passionfruit & lime curd, and a big swirl of toasted meringue)
Is it for a birthday?
- Just let us know in the check out comments if you’d like birthday sprinkles on your pie + a packet of rainbow birthday candles (these can be added to any of the above flavours free of charge 🙂
Pies are fragile, but they can be couriered on a direct car courier within London (Wednesdays-Fridays)
Or collect from our bakery – between Wed-Fri (12-5) or Saturday (10-3) from the bakery E8 4TS (Unit 1, Broadway Market Mews, E8 4TS)
Please let us know in the check out comments the time & day you’ll be collecting so that we can have it ready.
Meringue pie ingredients:
Lemon meringue pie – flour, butter, lemon, agar agar, sugar, free range egg white, cream of tartar – suitable for vegetarians & halal diets
Tiramisu meringue pie – flour, butter, sugar, corn flour, dark chocolate, sponge fingers, coffee, Kahlua liqueur (alcohol), egg yolks, milk, double cream, mascarpone, free range egg white – suitable for vegetarians
Passionfruit & lime meringue pie – flour, butter, passionfruit puree, lime, agar agar, sugar, free range egg white, cream of tartar – suitable for vegetarians & halal diets
Best eaten the same day, but lasts a couple of days in the fridge if needed.